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  1. smithsonianmag.com

    Historically, Indigenous peoples would shift the locations of clam garden rock walls as sea levels changed. Gardens also protect clams against ocean acidification and potentially against extreme ...
  2. news.wwu.edu

    Such features, hidden in the landscape, tell a rich and varied story of Indigenous stewardship. They reveal how humans carefully transformed the world's coasts into gardens of the sea—gardens that produced vibrant, varied communities of marine life that sustained Indigenous peoples for millennia.
  3. How Indigenous Sea Gardens Produced Massive Amounts of Food for Millennia ... Some of these are more like just histories of different indigenous food cultures in the americas but they show very significant archeological evidence for cultivation practices which did indeed increase biodiversity, often long term too ... they destroyed the Aral Sea ...
  4. How Indigenous Sea Gardens Produced Massive Amounts of Food for Millennia -Hakai Posted on July 18, 2022 by Al Bergstein By focusing on reciprocity and the common good—both for the community and the environment—sea gardening created bountiful food without putting populations at risk of collapse.
  5. I'm in a lowland by the coast, so I'm often wondering how I can work with the ocean to garden better. I obviously use lots of seafood compost, and I'm going to work on creating my own foraged kelp meal, but aside from that it has been mostly just lining paths with oyster/mussel/clam shells. Seems there's so much more that can be done...
  6. resilience.org

    Such features, hidden in the landscape, tell a rich and varied story of Indigenous stewardship. They reveal how humans carefully transformed the world's coasts into gardens of the sea—gardens that produced vibrant, varied communities of marine life that sustained Indigenous peoples for millennia.
  7. Such features, hidden in the landscape, tell a rich and varied history of indigenous administration. They reveal how humans painstakingly transformed the world's coastlines into gardens of the sea, gardens that produced vibrant and varied communities of marine life that sustained indigenous peoples for millennia.
  8. hakaimagazine.com

    This millennia-old practice may hold the key to addressing a new crisis. As humans burn fossil fuels, oceans are absorbing carbon dioxide from the atmosphere, making seawater more acidic. ... How Indigenous Sea Gardens Produced Massive Amounts of Food for Millennia By focusing on reciprocity and the common good—both for the community and the ...

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